Another culinary discovery from Greece! I'd say pastitsio is a Greek housewives' response to Italian lasagne. This dish is made of layers of pasta, meat sauce with spices and topped with béchamel sauce.
Delicious, rich and very filling comfort food from amazing Greece. It smells and tastes heavenly good!
In my recipe I'm using a pastitsio pasta which can be found in local stores, but you can substitute it with other type.
I'm also using kefalotyri cheese to mix with pasta and eggs. If you can't find it, you may skip it or use parmesan.
